Vineyards, in the territory of Calangianus, with production of 70-80 ql/He.
Production technique
White wine making.
Grapes
Vermentino 100%.
Color
Straw yellow with greenish reflections, brilliant.
Perfume
Intense and well developed fruity, with pineapple and grapefruit in evidence, with delicate floral hints, denotes a good amplitude and persistence.
Taste
Dry balanced despite the predominance of acidity, long and pleasant persistence where rediscover the finesse of the fruity.
Alcohol content
14,50 % vol.
Total acidity
5,00
Gastronomic combinations and service
As an aperitif served at 9-10°c, it goes perfectly with seafood, hot appetizers and seafood first courses of the sea, excellent with shellfish and grilled fish, uncork the bottle when needed and serve at 10-11°c.
